It is not Merlot, France's most planted varietal (more than 100,000 hectares/247,105 acres planted in Bordeaux, South-West and Languedoc), although it comes in second place (sorry Miles) with 262,151 hectares/647,789 acres planted worldwide.
It is not Sangiovese, Italy's most popular red grape with over 250,000 hectares/617,763 acres under vine, nor Chardonnay, California's leading varietal with 37,810 hectares/93,431 acres planted.

Airén is easy to grow, produces high yields and is extremely drought resistant. It is planted throughout the semi-arid plateau of central Spain, particularly in the regions of La Mancha and Valdepeñas. Traditionally, it is used as a base wine for Brandy. In Valdepeñas, it is often blended with Tempranillo to create Clarete, a fruity red wine, light in color and flavor. With improved vinification, Airén can produce light, refreshing dry wines, although somewhat neutral.
As for me, I'll stick to Merlot.
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