This is the July edition of
Wine Blogging Wednesday and it has been brought to us by Erin and Michelle of the
Grape Juice blog. And this time, we've been asked to be a kid again, to regress a little bit into our childhood, and think outside the box! So today's wine has been brought to you by the letter
S.
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No, I am not
Silly and here is my
S wine: the
2006 Spicerack Punchdown Syrah Sonoma Coast.
Spicerack is a project from Marin winemakers Jonathan and
Susan Pey of
Scenic Root Winegrowers. The wine comes from two low-yielding,
Sustainable farmed, cool climate vineyards in the
Sonoma Coast appellation. The name reflects the many times the cap was punched down during fermentation. After that, only neutral oak barrels were used for aging.
The wine has a
Serious dark color and a
Spicy, peppery nose of
Sweet fruit. With a reasonable level of alcohol (13.2%), the palate is
Super
Smooth with a
Somewhat
Solid
Structure.
Smoky, I wouldn't say, rather
Savory, perfect anyway with
Some
Spiced Lamb Chops With Cucumber-Mint Sauce.
Previous WBW posts:
•
WBW #45: Old World Riesling, awesome!•
WBW #44: can Chinon wines age?•
WBW #43: 2004 Chinon Domaine de la Noblaie Les Chiens-Chiens, a comfort wineTechnorati tags:: wine food & drink wine blogging wednesday wbw wbw47
4 comments:
Sounds Succulent!
That sounds delicious - especially with the lamb!
Yes, I always like to pair Syrah and Lamb. The two work particularly well together.
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